{"id":111018,"date":"2026-10-07T10:33:17","date_gmt":"2026-10-07T08:33:17","guid":{"rendered":"https:\/\/maisondebacon.fr\/?p=111018"},"modified":"2026-10-07T10:33:33","modified_gmt":"2026-10-07T08:33:33","slug":"lesprit-du-soir-un-menu-gastronomique-du-soir-au-cap-dantibes","status":"publish","type":"post","link":"https:\/\/maisondebacon.fr\/en\/lesprit-du-soir-un-menu-gastronomique-du-soir-au-cap-dantibes\/","title":{"rendered":"L\u2019Esprit du Soir: a gastronomic dinner menu on Cap d\u2019Antibes"},"content":{"rendered":"<p class=\"isSelectedEnd\">At the <a href=\"https:\/\/maisondebacon.fr\/en\/restaurant-de-bacon\/\"><strong>Maison de Bacon on Cap d\u2019Antibes<\/strong><\/a>, L\u2019Esprit du Soir offers a gastronomic experience built around <a href=\"https:\/\/maisondebacon.fr\/en\/restaurant-poissons-antibes\/\">Mediterranean produce<\/a>, seasonal flavours and contemporary cuisine.<\/p>\n<p class=\"isSelectedEnd\">Served only in the evening, this menu changes regularly with the seasons, so guests enjoy a new experience each time, depending on the produce available and the inspiration of Maison de Bacon.<\/p>\n<h2>L\u2019Esprit du Soir, a gastronomic menu in Antibes<\/h2>\n<p class=\"isSelectedEnd\">For those who are looking for a <strong>gastronomic restaurant in Antibes<\/strong> for dinner, L\u2019Esprit du Soir offers a multi-course journey in the heart of Cap d\u2019Antibes.<\/p>\n<p class=\"isSelectedEnd\">The menu is priced at <strong>\u20ac138 per person<\/strong>, with a <strong>wine pairing for an extra \u20ac60<\/strong>. It is available in the evening only, except during special events, and is served to the whole table.<\/p>\n<p class=\"isSelectedEnd\">The cuisine celebrates seafood, seasonal produce and flavour pairings that change throughout the year.<\/p>\n<h2>A menu that changes with the seasons<\/h2>\n<p class=\"isSelectedEnd\"><strong>L\u2019Esprit du Soir changes regularly with the seasons.<\/strong><\/p>\n<p class=\"isSelectedEnd\">The menu is therefore not fixed. It changes according to the produce available, its seasonality and the inspiration of the Maison de Bacon teams.<\/p>\n<p class=\"isSelectedEnd\">Fish and seafood, vegetables, mushrooms, fruit, citrus or exceptional produce can all find their place in the different versions of the menu.<\/p>\n<p class=\"isSelectedEnd\">Guests can regularly discover new creations and enjoy each ingredient at its best.<\/p>\n<p class=\"isSelectedEnd\"><strong>L\u2019Esprit du Soir is thus designed as a living gastronomic experience, renewed with the seasons.<\/strong><\/p>\n<h2>The L\u2019Esprit du Soir menu<\/h2>\n<p class=\"isSelectedEnd\">The current menu illustrates this cuisine, between the Mediterranean, seasonal produce and contemporary gastronomy.<\/p>\n<h3>Sharing brioche with herbes de Provence<\/h3>\n<p class=\"isSelectedEnd\">Dinner begins with a <strong>sharing brioche with herbes de Provence<\/strong>, served with a tapenade emulsion.<\/p>\n<p class=\"isSelectedEnd\">A convivial first course that opens the meal with the signature scents of Provence.<\/p>\n<h3>Mediterranean amberjack tartare, pitacou and citrus<\/h3>\n<p class=\"isSelectedEnd\">The menu continues with a <strong>Mediterranean amberjack tartare<\/strong>, served with pitacou and citrus.<\/p>\n<p class=\"isSelectedEnd\">The dish is finished with a seasonal condiment made with Lucangeli \u201cfruit\u00e9 m\u00fbr\u201d (ripe and fruity) olive oil.<\/p>\n<p class=\"isSelectedEnd\">This fresh, briny plate puts Mediterranean produce front and centre.<\/p>\n<h3>Porcini tartlet with wild mushrooms<\/h3>\n<p class=\"isSelectedEnd\">The meal continues with a <strong>porcini tartlet with wild mushrooms<\/strong>, served with a parsley foam and a garlic cream.<\/p>\n<p class=\"isSelectedEnd\">A dish with woody notes that brings the flavours of autumn to the menu.<\/p>\n<h3>Josper-roasted turbot, autumn truffle<\/h3>\n<p class=\"isSelectedEnd\">The main course features <strong>turbot<\/strong>, a thick fillet roasted in the Josper oven and served with autumn truffle.<\/p>\n<p class=\"isSelectedEnd\">A light sauce with mild spices completes the dish.<\/p>\n<p class=\"isSelectedEnd\">Turbot and autumn truffle bring together seafood and an exceptional ingredient in a refined gastronomic plate.<\/p>\n<h3>Hibiscus granita and blackcurrant sorbet<\/h3>\n<p class=\"isSelectedEnd\">Next comes a refreshing pause with a <strong>hibiscus granita and blackcurrant sorbet<\/strong>, served with citrus from the Ferme de Gabins.<\/p>\n<p class=\"isSelectedEnd\">This fruity course brings freshness and lightness before dessert.<\/p>\n<h3>Honey-roasted figs, raspberry sponge<\/h3>\n<p class=\"isSelectedEnd\">The dessert pairs <strong>honey-roasted figs<\/strong> with a raspberry sponge.<\/p>\n<p class=\"isSelectedEnd\">It is served with a vanilla ice cream scented with lavender and spices.<\/p>\n<h3>Maison de Bacon petits fours<\/h3>\n<p class=\"isSelectedEnd\">Dinner ends with the <strong>Maison de Bacon petits fours<\/strong>, created by pastry chef <strong>Dorian Fournier<\/strong>.<\/p>\n<h2>A gastronomic dinner on Cap d\u2019Antibes<\/h2>\n<p class=\"isSelectedEnd\">Maison de Bacon is an iconic address on <strong>Cap d\u2019Antibes<\/strong>, focused on the Mediterranean and seafood.<\/p>\n<p class=\"isSelectedEnd\">For a gastronomic dinner in Antibes, L\u2019Esprit du Soir offers an experience that combines contemporary cuisine, seasonal produce and a Mediterranean identity.<\/p>\n<p class=\"isSelectedEnd\">The menu is especially suited to guests looking for a <strong>gastronomic table on Cap d\u2019Antibes<\/strong>, a fish and seafood restaurant in Antibes, or a refined culinary experience on the C\u00f4te d\u2019Azur.<\/p>\n<h2>A cuisine between the Mediterranean and seasonal produce<\/h2>\n<p class=\"isSelectedEnd\">L\u2019Esprit du Soir is built on a dialogue between seafood and seasonal produce.<\/p>\n<p class=\"isSelectedEnd\">Mediterranean amberjack, turbot, citrus, mushrooms, truffle, figs and produce from partner growers make up a menu that changes with the seasons.<\/p>\n<p class=\"isSelectedEnd\">This approach lets Maison de Bacon offer a different menu throughout the year, while keeping its gastronomic and Mediterranean identity.<\/p>\n<h2>L\u2019Esprit du Soir at a glance<\/h2>\n<p class=\"isSelectedEnd\"><strong>Menu name:<\/strong> L\u2019Esprit du Soir<br \/>\n<strong>Price:<\/strong> \u20ac138 per person<br \/>\n<strong>Wine pairing:<\/strong> extra \u20ac60<br \/>\n<strong>Service:<\/strong> evenings only, except during special events<br \/>\n<strong>Served to:<\/strong> the whole table<br \/>\n<strong>Menu changes:<\/strong> regularly, with the seasons<br \/>\n<strong>Location:<\/strong> Maison de Bacon, Cap d\u2019Antibes<\/p>\n<p class=\"isSelectedEnd\">The menu shown on this page is the one served at the time of publication. It may change with the seasons and the produce available.<\/p>\n<h2>Where to have dinner in Antibes?<\/h2>\n<p class=\"isSelectedEnd\">Looking for a <strong>gastronomic restaurant in Antibes<\/strong> for a dinner for two, with friends or for a special occasion?<\/p>\n<p class=\"isSelectedEnd\">Maison de Bacon welcomes you on Cap d\u2019Antibes to discover a cuisine focused on the Mediterranean and seasonal produce.<\/p>\n<p class=\"isSelectedEnd\"><strong>Maison de Bacon<\/strong><br \/>\n664 Boulevard de Bacon<br \/>\n06160 Cap d\u2019Antibes \u2013 Antibes<\/p>\n<p class=\"isSelectedEnd\">To check menu availability and book your table, contact Maison de Bacon.<\/p>\n<h2>FAQ \u2013 L\u2019Esprit du Soir at Maison de Bacon<\/h2>\n<h3>How much is the L\u2019Esprit du Soir menu?<\/h3>\n<p class=\"isSelectedEnd\">The L\u2019Esprit du Soir menu is priced at <strong>\u20ac138 per person<\/strong>. A wine pairing is available for an extra \u20ac60.<\/p>\n<h3>Is the L\u2019Esprit du Soir menu served at lunchtime?<\/h3>\n<p class=\"isSelectedEnd\">No. L\u2019Esprit du Soir is <strong>available in the evening only<\/strong>, except during special events.<\/p>\n<h3>Does the L\u2019Esprit du Soir menu change during the year?<\/h3>\n<p class=\"isSelectedEnd\">Yes. <strong>L\u2019Esprit du Soir changes regularly with the seasons.<\/strong> Its composition changes according to the produce available and the inspiration of Maison de Bacon.<\/p>\n<h3>Is the menu served to the whole table?<\/h3>\n<p class=\"isSelectedEnd\">Yes. L\u2019Esprit du Soir is served <strong>to the whole table<\/strong>.<\/p>\n<h3>Which fish does L\u2019Esprit du Soir include?<\/h3>\n<p class=\"isSelectedEnd\">The current menu includes a <strong>Mediterranean amberjack tartare<\/strong> and a <strong>Josper-roasted turbot fillet<\/strong>. The menu may change with the seasons.<\/p>\n<h3>Where can I find a gastronomic restaurant on Cap d\u2019Antibes?<\/h3>\n<p class=\"isSelectedEnd\">The <strong>Maison de Bacon<\/strong>, on boulevard de Bacon on Cap d\u2019Antibes, serves gastronomic cuisine focused on the Mediterranean and seafood.<\/p>\n<h3>Does Maison de Bacon offer a wine pairing?<\/h3>\n<p class=\"isSelectedEnd\">Yes. A <strong>wine pairing is offered with L\u2019Esprit du Soir, for an extra \u20ac60 per person<\/strong>.<\/p>\n<h2>Book L\u2019Esprit du Soir in Antibes<\/h2>\n<p>To discover <strong>L\u2019Esprit du Soir<\/strong>, <a href=\"https:\/\/bookings.zenchef.com\/results?rid=354476&amp;pid=1001\">book your table at Maison de Bacon<\/a> and let us guide you through a gastronomic dinner on Cap d\u2019Antibes, between Mediterranean produce, seasonal creations and contemporary inspiration.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u00c0 la Maison de Bacon au Cap d\u2019Antibes, L\u2019Esprit du Soir propose une exp\u00e9rience gastronomique pens\u00e9e autour des produits de la M\u00e9diterran\u00e9e, des saveurs de saison et d\u2019une cuisine contemporaine. [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":109763,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[208,205,207,156],"tags":[],"class_list":["post-111018","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-accueil","category-cuisine","category-focus","category-menu"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>L\u2019Esprit du Soir : un menu gastronomique du soir au Cap d\u2019Antibes - La Maison de Bacon<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez L\u2019Esprit du Soir \u00e0 la Maison de Bacon au Cap d\u2019Antibes : un menu gastronomique du soir \u00e0 138 \u20ac, renouvel\u00e9 au fil des saisons autour des produits de la M\u00e9diterran\u00e9e.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/maisondebacon.fr\/en\/lesprit-du-soir-un-menu-gastronomique-du-soir-au-cap-dantibes\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u2019Esprit du Soir : un menu gastronomique du soir au Cap d\u2019Antibes - 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