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SUNDAY 24 AUGUST 2025: DINNER IN THE LOUNGE ON THE ROOFTOP OF MAISON DE BACON, FEATURING CREATIONS BY VICTOR DELPIERRE – €105
24 August 2025 · 22:00 – 11:00pm
105€
Come and enjoy dinner under the stars in Cap d'Antibes on Sunday, 24th August 2025.
A DINNER WORTHY OF A FIREWORK DISPLAY
DINER LOUNGE* IMAGINED FOR ONE EVENING BY OUR CHEFS,
NICOLAS DAVOUZE (BOCUSE D’OR FRANCE), EXECUTIVE CHEF AT MAISON DE BACON, AND JEAN-LUC LHOURE (MOF 2000)
That evening, the stars will be on the plate before they are in the sky.
Our chefs have imagined an exclusive menu, served on the rooftop, to savour summer with a view... and, in the distance, a few glimmers of light.
A poetic excuse, but above all an opportunity to experience an evening where the true magic is culinary.
A unique experience, between elegance, emotion and tradition.
Reservation highly recommended
Telephone number: +33 (0)4 93 61 50 02
ROOFTOP DINING AND LOUNGE AT MAISON DE BACON
105€ including all taxes per person
Diner lounge (low tables & armchairs)
timetable
7:30 PM/8:00 PM welcome
8:30 PM dinner starts.
22:30 dinner finishes.
Valet parking access (£10)
D
Menu
1 glass of champagne upon arrival.
Marinated local sea bream tartare,
Arlette with squid ink.
Baked macaroni timbale with bouchot mussels and Parmesan crisps
Poached peach, lightly spiced syrup, vine peach sorbet.
Each dish will be accompanied by a shooter
developed by Victor DELPIERRE, World Mixology Champion
mineral water – coffee
