For nearly a century, Maison de Bacon has embodied culinary excellence on the shores of the Mediterranean. Facing the sea, our house keeps alive the art of hospitality, in an elegant and warm atmosphere where the quality of service matches the richness of the fruits of the sea.
Today, we are looking for new talents to write the next pages of this beautiful story with us. In the dining room, in the kitchen, at the front desk or behind the scenes, every role helps create an unforgettable experience for our guests.
Would you like to grow in an exceptional setting, within a close-knit and demanding team? Are you driven by a love of work well done, a passion for gastronomy and a sense of service?
Whether you are a chef de rang, commis, chef de partie, sommelier, dishwasher, receptionist or pastry chef, your passion, your high standards and your eye for detail all have their place with us.
Send us an open application at recrutement@maisondebacon.fr : we would be delighted to discover your background and your passion for the craft.
