New Year's Eve Menu at Maison Bacon
New Year's Eve Menu & Entertainment Executive Chef Nicolas DAVOUZE, Bocuse d’Or France 320 euros per person with a glass of Taittinger Champagne SUPPLEMENT WINE PAIRING 3 GLASSES OF […]
New Year's Eve Menu & Entertainment Executive Chef Nicolas DAVOUZE, Bocuse d’Or France 320 euros per person with a glass of Taittinger Champagne SUPPLEMENT WINE PAIRING 3 GLASSES OF […]